Scones and muffins sometimes get a bad rap, like they’re the ugly duckling left waddling behind. But if you remember the end of that childhood story, you know that little guy blossomed into the most beautiful creature that left everyone swooning.
And trust me, these scones and muffins will leave you swooning.
No longer are they regulated to breakfast, either. They are delicious moments meant to be devoured however and whenever you choose; many would work as a hearty side with a meal. And forget the dense, dry, crumbly messes you’ve known. You’re walking into a whole new world of bite-sized foodie delight here.
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As a matter of fact:
“When someone says they hate scones, it generally means they’ve never had a good scone.”
— Unknown
“When I am in trouble, eating is the only thing that consoles me. Indeed, as any one who knows me intimately will tell you, I refuse everything except food and drink. At the present moment I am eating muffins because I am unhappy. Besides, I am particularly fond of muffins.”
— Oscar Wilde